Mediterranean Flavors in Every Bite
Our Sun-Dried Tomato & Olive Sourdough Boule is a rustic, flavor-packed loaf that brings the rich, bold tastes of the Mediterranean straight to your table. Naturally fermented for a deep, tangy sourdough profile, this handcrafted bread is studded with juicy sun-dried tomatoes and briny olives, creating the perfect harmony of savory and slightly sweet notes.
With a crispy, golden crust and a soft, airy crumb, this artisanal boule is ideal for bruschetta, sandwiches, or simply enjoyed with olive oil and balsamic vinegar.